Presentation of the winery

 
The Domaine des Planes was bought in 1980 by Ilse Rieder-Eberbach and Christophe Rieder graduates of the Graduate School of Viticulture and Enology of Geisenheim in Germany.
The former owner, Mr Paul A Müller, had already cultivated the estate ecologically and had decided to continue in this spirit.
 
At the beginning the farm counted 15 ha in vineyards and currently we grow 30 ha in AOC Côtes de Provence and 5 ha of IGP des Maures.
Since 2005 the SCEA Planes Famille Rieder has been created and the son Stéphane, an oenology graduate, started at the Domaine and in 2007 his brother Oliver, graduated from a business school and a BTS in Viticulture and Oenology Joined their mother.
In 2016, David, the youngest brother, graduated with a BTS in viticulture and oenology, who completes the family team whose tasks are well determined.
 
The Domaine des Planes has an exceptional geographical situation on the first foothills of the Maures, in one piece on 96 ha between forests, maquis and on 100 m altitude.
The soils are mica-schist and gneiss.

 

Organic Culture 

The Domaine des Planes obtained certification in Organic Farming in the year 2009 and is certified by Qualisud FR-BIO-16.
 
 
Our vines are grown without weed killers, insecticides or synthetic chemicals.
Organic  amendments and green manures (rye and phacelia) with a row out of two are applied to feed the soil. Regular plowing allows a mechanical weeding favoring the microbial life and the rooting of the vines.
The bios treatments are based on sulfur and copper to fight cryptogamic diseases (Downy mildew and Oidium)
 
Each winter, we leave our vineyard to a shepherd who comes to graze his herd of sheep, as was done in another era.

The Cellar

The cellar was built in 1985 and renovated in 2012. It is equipped entirely with stainless steel tanks and high performance equipment (pneumatic press, thermoregulated tanks …)
The capacity of the cellar is 2500 hl in stainless steel tanks and 600 hl in oak barrels (51 hl capacity).
 
 
During vinification, each plot is vinified separately to guarantee traceability of the vine to the consumer and to adapt the best vinification technique to the must according to the plot.
From the harvest to the bottling, an irreproachable hygiene in cellar is for us one of the keys of the success ……
 
We start the harvest at the end of August for about 3 weeks and we take care to harvest the grapes in perfect maturity.
The harvest is mechanical and it starts early in the morning for maximum freshness. As fresher is the harvest, as less color the berries diffuses into the juice. The current tendency of rosés of Provence tends towards pale colors and to the brilliant robe.
Our reds are aged in oak barrels (51 hl) for 9-18 months to refine aromas and tannins.
 
Bottling is made by us. We have our own bottling line with the best technologies for preserving the quality of our wines.
 

Awards

7 Medals at the Concours General Agricole of Paris 2023

2022 Rosé Cuvée «Finesse Rose» Gold Medal

2022 Rosé Cuvée « Tiboulen » Gold Medal

2022 Rosé Cuvée « Admirable » Gold Medal

2022 Blanc de Blancs Sec Gold Medal

2022 Blanc Muscat Gold Medal

2022 Blanc Cuvée «Elégance » Silver Medal

2021 Rouge Cuvée «Exception » Silver Medal

1 Medal at the Concours General Agricole of Paris 2022

2021 Rosé Cuvée «Admirable Rose» Gold Medal

1 Medal at the Concours General Agricole of Paris 2020

2019 Rosé Cuvée «Admirable Rose» Gold Medal

3 Medals at the Concours General Agricole of Paris 2019

2018 Rosé Cuvée «Flamant Rose» Gold Medal

2018  “Blanc de Blancs Sec” Gold Medal

2018 Rosé Cuvée «Tiboulen » Silver Medal

 

4 Medals at the Concours General Agricole of Paris 2018

2017 Rosé Cuvée « Admirable » Gold Medal

2017 Rosé Cuvée « Tiboulen » Gold Medal

2017 Blanc « Muscat » Gold Medal

2017 Blanc Cuvée « Elégance » Silver Medal

 4 Medals at the Concours General Agricole of Paris 2017

2016 Rosé Cuvée « Admirable » Gold Medal

2016 Rosé Cuvée « Tiboulen » Silver Medal

2015 Rouge Cuvée « La Triade » Bronze Medal

2016 Blanc « Muscat IGP »  Bronze Medal

4 Medals at the Concours General Agricole of Paris 2016

2015 Rosé cuvée « Admirable » Gold Medal

2015 Blanc de Blancs Gold Medal

2015 Blanc « Elegance » Gold Medal

2015 Blanc « Muscat » Gold Medal

4 Medals at the Concours General Agricole of Paris 2015

2014 Rosé cuvée « Tiboulen » Gold Medal

2014 Blanc « Muscat » Gold Medal

2014 Rosé cuvée « Admirable » Silver Medal

2013 Rouge cuvée « Réservée » Silver Medal

3 Medals at the Concours General Agricole of Paris 2014

2013 cuvée Blanc de Blanc Gold Medal

2013 Rosé cuvée Flamant Rose Silver Medal

2013 Rosé cuvée Tiboulen  Bronze Medal

4 Medals at the Concours General Agricole of Paris 2013

2012 cuvée Blanc de Blanc Gold Medal

2012 cuvée Admirable Gold Medal

2012 cuvée Tiboulen Gold Medal

2012 cuvée Flamant Rose Silver Medal

3 Medals at the Concours General Agricole of Paris 2012

2011 cuvée Blanc de Blanc Gold Medal

2011 cuvée Flamant Rosé Silver Medal

2011 cuvée Admirable Rosé Silver Medal

 

3 Medals at the Concours General Agricole of Paris 2011

2010 Blanc de Blancs Gold Medal

2010 Rosé cuvée Tiboulen Silver Medal

2010 Rosé cuvée Admirable Silver Medal

3 Medals at the Concours General Agricole of Paris 2010

2008 Cuvée Exception Rouge Gold Medal

2009 Blanc de Blancs Silver Medal

2009 Cuvée Admirable Rosé Silver Medal

 

5 Medals at the Concours General Agricole of Paris 2009

2008 Blanc de Blancs Gold Medal

2008 Blanc cuvée Elégance Gold Medal

2008 Blanc Muscat Gold Medal

2008 Rosé cuvée Tiboulen Gold Medal

2008 Rosé cuvée Admirable Gold Medal

 

Visit Us

Map

SCEA Les Planes

Famille RIEDER

You will find us on the departmental road 7 between Saint Aygulf and Roquebrune sur Argens.
Be careful of the intersection between departmental roads 7 & 8, take the direction of the golf of Roquebrune and
Follow the signs for Domaine des Planes, Caves
PHONE : 04 98 11 49 00

EMAIL : vin @dom-planes.com

Open from Monday to Saturday

from 9 am to 12.30 pm

and from 2.30 pm to 6 pm

Closed Sunday